Spiralized Raw Zucchini Salad with Avocado
Zucchini is also great raw! Spiralizing it is a great way to add it to salads and other dishes, kids seem to really like the “noodles.”
    Ingredients
    Instructions
    1. Use a spiralizer or a mandolin fitted with a julienne blade and cut the zucchini into thin spaghetti-like strands.
    2. Trim the strands into bite size lengths, about 8 inches long and place it in a large work bowl.
    3. Drizzle the olive oil, lemon juice, salt and pepper and toss.
    4. Dice the avocado into small pieces and add to the bowl along with the edamame, basil and chives.
    5. Serve right away and enjoy!
    Recipe Notes

    Adapted from Skinny Taste (www.skinnytaste.com)