Grilled Cabbage with Bacon
Grilling veggies is a great exit strategy! Almost anything can be thrown on the grill!
    Ingredients
    Instructions
    1. Whisk together shallot, vinegar, mustard, and honey; gradually whisk in bacon fat and 1⁄4 cup oil. Crumble in bacon; season with salt and pepper and set aside.
    2. Drizzle cabbage with oil; season with salt and pepper. Grill over medium heat, turning occasionally, until tender and lightly charred, 15–18 minutes.
    3. Serve topped with vinaigrette and croutons.
    Recipe Notes

    Adapted from Bon Appetit (www.bonappetit.com) Total time ~20-25 minutes