Chopped Zucchini Salad
| Servings |
Ingredients
- 1 medium zucchini trimmed and cut into 1/2-inch cubes
- cup crumbled feta cheese 3 ounces
- 3 T EVOO
- 2 T small dill sprigs
- Thin strips lemon zest plus 1 T and 1 tsp fresh lemon juice
- Coarse salt and freshly ground pepper
Ingredients
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Instructions
- Toss together zucchini, cheese, oil, dill, and lemon juice.
- Season with salt and pepper.
- Sprinkle with lemon zest. Enjoy!
Recipe Notes
Adapted from Martha Stewart