Barese Chard Gratin
I have never made this! This is a new veggie this year so I had to dig up what I could find, this seems to be a favorite recipe for this vegetable.
I have never made this! This is a new veggie this year so I had to dig up what I could find, this seems to be a favorite recipe for this vegetable.
Fennel can be overwhelming as a new vegetable, try this recommended recipe from CSA member Kathryn! She has made it before and plans on making it again!
A great way to enjoy crack carrots, you could also substitute the kale with broccoli leaves!
Two of our CSA favorites all in one dish! This one is best when made ahead and allowed to set in the fridge for at least several hours. I would also highly recommend “massaging” your kale with olive oil before adding to the salad.
This recipe is one I took from a Facebook post on our site, that got rave reviews at our Farm Potluck. “I’ll eat eggplant like this!” everyone said. It’s so easy too.
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