Raw Beet and Cucumber Salad
There’s a lot of slicing involved, but this is a great way to use up some left over beets and a BUNCH of fresh herbs!
There’s a lot of slicing involved, but this is a great way to use up some left over beets and a BUNCH of fresh herbs!
Don’t let the anchovy’s scare you! You can always leave them out! I love the radish and white bean combo! This is a great salad to make ahead of time, the taste improves with time.
Don’t let the anchovy’s scare you! You can always leave them out! I love the radish and white bean combo! This is a great salad to make ahead of time, the taste improves with time.
You might have a few of these veggies still on hand!
Another FENNEL recommendation from a CSA member!
This is SO good.
Print Recipe Roasted Peppers in Oil These peppers will last up to a year in the fridge, preserved this way! Servings servings Ingredients 8 red bell peppers2 Tbs olive oil1…
Read more
If you love cabbage, you are going to freak out about how good this is. Now, if you are on the fence about cabbage, you need to try this because this might be the recipe that converts you to a cabbage lover. This is a simple side dish worthy of a dinner party and couldn’t be easier to make. Four ingredients, a couple of minutes to prepare and toss in the oven for an hour.
3701 S. Schultz-Portage Rd
Elmore, OH 43416
Tel 419-344-7092
© 2024